Old Stone Farmhouse
 
 
Menus: Nosh Menu

nosh
redefining the art of snacking

happy hour daily 5-7pm...

watermelon sangria 9-

passion fruit mimosa 9-

chocolate covered banana martini 11-

lavender lemondrop 9-

pineapple martini 11-

wine

nosh house quaff... 24- by the bottle

jaboulet, cotes du rhone, parallele 45 ...blanc...rose...rouge...

glass

jean luc columbo rose 05 cotes bleue france 9-

prosecco, zardetto brut nv veneto italy 8-

sancerre michel redde 04 pouilly sor loire france 9-

girard sauvignon blanc 04 napa valley california 10-

peter lehman reisling 04 eden valley austrailia 10-

condesa de leganza tempranillo rose 05 la mancha spain 8-

chablis domaine laroche 03 chablis france 9-

irony chardonnay 04 napa california 10-

jean luc columbo "la violette" viognier 05 cote bleue france 10-

innocent bystander pinot noir 04 tarra valley austrailia12-

rosenblum zinfandel 03 contra costa california 10-

coppola "diamond collection" merlot 03 oakville california 11-

cline cool climate syrah 03 sonoma california 9-

food

order what you want, when you want, all items are
served from the kitchen as they are completed

"our surf and turf" sea scallop, oxtail stew, butternut squash angolatti 12-

goat cheese tartine red onion jam, bacon, arugula, dried cranberries 13-

hot chocolate cake homemade marshmallow, curried papaya, coffee gelato 11-

popcorn confit butter, sea salt, fresh black pepper, manchego cheese 5-

togaroshi charred tuna chasoba noodles, wasabi mousse, hot dashi 12-

lobster "monte cristo" cardamom toast, prosciutto bacon, fontina cheese 14-

ice cream sandwich blueberry ice cream, oatmeal spiced shortbread 9-

oyster on the ½ shell wasabi sorbet, yuzu mignonette 2-

fiorucci riserva prosciutto papaya, shaved parmesan cheese 9-

shrimp tomato-horseradish sorbet cucumbers, passion fruit aioli 12-

"liver and onions" foie gras, corn, red onion jam, chocolate-port syrup 18-

strawberry shortcake strawberry sorbet, strawberry coulis, basil chantilly 11-

kobe beef carpaccio lobster, fennel- orange salad, parmesan 14-

more food

crème brule ltahitian vanilla bean, fresh berries, whipped cream 9-

baby arugula walnuts lsherry vinaigrette, bartlett pears , maytag blue 11-

ric's mangazpacho lavocado ice cream, spiced cornmeal cracker 10-

goat cheese empanada lapples, dried cranberries, honey truffle oil 10-

p,b and j cheesecake, blueberry jelly, gianduja shake 11-

strawberries lgran marnier, whipped cream, toasted almonds 9-

upside down spinach "martini" lfeta, tomato, kalamata olive salt, balsamic 12-

mussels lchorizo sausage, tomato, garlic , saffron, sherry 12-

harvard style beets lorange, honey, sherry glaze, goat cheese 11-

pate en croute lpistachio, country ham, chicken livers, cumberland sauce 14-

lobster-white truffle tartine lmascarpone cheese, red peppers, mozzarella 14-

miniature kobe sliders 9-ea... 2 for 15-... 3 for 21-... all for 27-
maine lobster claw, habanero béarnaise
white truffle-foie gras butter
fontina, red onion jam
maytag blue cheese, smoked bacon

pineapple turnover coconut, goat cheese, chocolate, tarragon ice cream 11-

french bread baked fresh to order 4-

cheese walnuts, red grapes, apples, french bread
check for this evenings selections
3 cheeses 12-
5 cheeses 15-

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